Lula Martín del Campo
February 21, 2022
Araceli Hernandez
February 21, 2022

Pati Jinich

“It is an honor for me to share with the world the recipes and their stories of our Mexican gastronomy. This is one of the reasons why sustainable fishing is crucial: to continue our traditions and culture, but also to collaborate with our environment and ensure that future generations can continue to enjoy and share it.”

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